Honey Salmon in Foil

INGREDIENTS: 1/4 cup honey 3 cloves garlic, minced 1 tablespoon olive oil 1 tablespoon white wine vinegar 1 tablespoon fresh thyme leaves Kosher salt and freshly ground black pepper, to taste 2 pounds salmon DIRECTIONS: Preheat oven to 375 degrees F. Line a baking sheet with foil. In a small bowl, whisk together honey, garlic,…

Garlic Shrimp

Serve with pasta or vegetables on the side. 2 pounds shrimp, peeled and deveined 2 tbsp olive oil 2 tbsp ghee 3 garlic cloves, minced zest of 1 lemon 3 tbsp lemon juice 2 tbsp chopped parsley salt, black pepper to taste lemon wedges for serving (optional) In a large pan heat the olive oil….

Poached Salmon with Vegetable on Side

4 (6-oz.) skinless salmon fillets Kosher salt Freshly ground black pepper 1 cup dry white wine 1 cup water Few sprigs fresh dill, plus more for serving  3 cloves garlic, smashed Lemon wedges, for serving Season salmon on both sides with salt and pepper. In a shallow pan over medium heat, bring wine, water, dill, and garlic…

Shrimp Scampi with Zucchini Noodles

2 Tablespoons olive oil 1 pound jumbo shrimp, shelled and deveined 1 Tablespoon minced garlic 1/4 teaspoon crushed red pepper flakes (optional) 1/4 cup white wine 2 Tablespoons freshly squeezed lemon juice 2 medium zucchini, cut into noodles (See Kelly’s Notes) Chopped parsley, for garnish Place a large sauté pan over medium-low heat. Add the olive oil and heat it for 1 minute. Add the garlic and crushed…